The Dangers of Smoking in Food Preparation

Sticky Post October 16, 2021 Janele Amethyst 0 Comments

Smoking presents significant dangers to the smoker, but the consequences may be far-reaching in many circumstances. Smoking is a major problem for anybody working in food preparation especially if there is smoke alarm installation, therefore there are more reasons to quit if you’re in the food business than for other employees.

Why Do People Who Work in Food Preparation Smoke?

It may be hard to decipher the connection between smoking and food preparation, but it makes sense when you consider the working circumstances for people in the food preparation industry.

As per the Bureau of Labor Statistics, roughly half of food prep employees work part-time, and shift work – as well as especially busy times such as the holidays – raises anxiety levels. Work is also hard, busy, and stressful in general. They are also paid less than many other occupations, which adds to the stress.

Smoking in Food Preparation Positions Pose Risks

It’s not a good idea to smoke while preparing meals. While smoking while actually making food is a poor idea, nearly many employers won’t allow it anyhow, for the sake of other employees’ safety and the impact it will have on the meal. When you smoke, though, the smoke settles on your clothing and the scent remains on your hands, even if you do so outdoors. As a result, smoking on the job may have an impact on the quality of the food you make.

This is why employees in the foodservice industry are obliged to wash their hands after smoking. Toxins from the smoke, which includes approximately 7,000 compounds, including many carcinogens and other hazardous substances, may make their way into the meal if you don’t wash your hands. This not only spoils the flavor, but it also puts your consumers at danger.

Assisting Food Preparation Employees in Quitting Smoking

Fortunately, individuals who work in the food service industry may stop smoking using the same methods as other smokers. This includes antidepressants such as Zyban and Chantix, nicotine replacement treatments such as patches and gums, and nicotine-free tobacco and e-cigarettes.